ELECTRIC CONVECTION OVENS 10 TRAY 40X60

ZENOCUCINI Electric Baking Convection Oven Advanced design and premium performance
Electrical oven with advanced design of straight lines and last-generation materials. It introduces a new oven concept,
ideal for bakeries and shops Motorised vent damper
Eliminates the need for manual operator action halfway through cooking.
Fan (core of the oven)
Auto-reverse rotation every two minutes ensures even cooking and perfect uniformity.
Side air tanks Built to guarantee an even distribution of airflow throughout the baking chamber for excellent cooking results.
Premium control panel Rapid recovery steam producer Provides fast steam recovery to maintain optimal baking conditions and consistent product quality.

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